PitmasterX’s BBQ Beef Rub

PitmasterX’s BBQ Beef Rub

This BBQ rub is suitable for individuals who desire to enhance the flavor of their low and slow beef ribs or brisket beyond mere salt and pepper while maintaining a sense of purity. A straightforward recipe that serves as an excellent foundation to develop a remarkable bark and taste.

Let me show you what this recipe is all about.

You can find the full instructional video at the end of this page.

Pitmaster X Rubs: In stores now

Ingredients

  • 2 tbsp salt

  • 2 tbsp black pepper

  • 1 tbsp paprika powder

  • 1 tbsp onion powder

  • ½ tbsp garlic powder

Tools

Pitmaster X Rubs: In stores now

How to

  1. In a small bowl, combine paprika powder, onion powder, salt, black pepper and garlic powder.
  2. Mix well until all the ingredients are evenly combined.
  3. Before applying the rub, ensure that your meat is dry by patting it with a paper towel.
  4. Sprinkle the rub generously all over the meat, pressing it in to adhere.

TIP: Try this with the Dutch oven beef ribs

Pitmaster X Rubs: In stores now

Watch full video

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