The best grilled chicken sandwhich
If you talk about a chicken sandwich I don’t always need a deep-fried one. I want grilled chicken.I am going to show you how to make the best-grilled chicken sandwich in the world.
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Equipment
Ingredients
- 8 piece chicken thighs of free-range chicken
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp Japanese mayonnaise
- 50 gram lettuce
- 1 piece onion
- 8 slice cheese
- 6 slice bacon
- 2 piece hamburger buns
The butter
- 250 grams butter
- 1 piece shallot
- 2 cloves garlic
- 2 tbsp parsley chopped
- 1 tsp salt
- 1 tsp pepper
Instructions
- Cut open a plastic bag and place a chicken thigh inside with a little olive oil.
- Pound it with the back of a heavy pan. Do this with all the thighs.
- Season the chicken with some salt and pepper.
- Chop the shallot and press the garlic cloves. Add it with the butter with the parsley, and the salt, and pepper. Mix it all up.
- Fire up your grill, slice the buns, spread on some of the butter and toast them.
- Grill the bacon until almost crisp.
- Grill the chicken and brush them after each turn with some of the herb butter.
- When the chicken is golden brown, add a slice of cheese on each chicken thigh till it melts.
- Now build the sandwich. Start with the heel. Put on some mayonnaise, finely chopped lettuce, 4 grilled chicken thighs, 3 slices of bacon, a few onion rings, and the crown of the bun.
Video
Tips
Now, eet smakelijk!
Nutrition
Calories: 3108kcalCarbohydrates: 37gProtein: 135gFat: 269gSaturated Fat: 122gPolyunsaturated Fat: 33gMonounsaturated Fat: 87gTrans Fat: 5gCholesterol: 994mgSodium: 5044mgPotassium: 1705mgFiber: 3gSugar: 8gVitamin A: 5207IUVitamin C: 13mgCalcium: 977mgIron: 7mg
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