Saltstone Grilled Steak
This mouth-watering cut of beef is rich in flavor and tender in texture, and when cooked on a salt stone, it develops a deliciously crispy crust that locks in all the juices and flavors. Whether you're a seasoned grill master or a beginner in the kitchen, this recipe is sure to impress your guests and leave them wanting more. So fire up the grill, gather your ingredients, and get ready to experience a culinary masterpiece like no other with this salt stone grilled tomahawk steak!
Equipment
Ingredients
- 1 kg tomahawk steak
- 50 grams beeftallow
- 3 red onions sliced
- 1 tbsp fresh thyme chopped
- 1 clove of garlic chopped
Instructions
- Take a sharp boning knife and cut along the bone to detach it from the meat. You can keep this bone for soup or give it to your pets.
- Fire up your flat top griddle. I'm letting my Brabura warrm up along with the salt stone which sits in the middle of the griddle.
- Slice up 3 red onions. 1 clove of garlic and take the leaves from 3 stocks of thyme.
- Put on some heat resistant gloves and take off the salt stone.
- Melt some beeftallow and place the steak in the center.
- Press the salt stone on top of the steak and let it sear.
- Lower the temperature of the griddle to the lowest position.
- Grill for 4 minutes and flip the steak to sear it on the other side.
- Let the steak rest inside some butcher paper.
- Keep the brown maillard on the griddle in the middle and scoop over some beeftallow on top of it.
- Grill the onions, garlic and thyme in the center with again that hot salt stone on top.
- Plate up the onions and thyme once they are completely caremelized on one side.
- Slice the steaks in strips and add the moisture from the butcher paper to the onions.
- Add the steak and finissh with a stock of thyme for decoration. Voila.
Video
Nutrition
Calories: 694kcalCarbohydrates: 16gProtein: 62gFat: 43gSaturated Fat: 19gPolyunsaturated Fat: 2gMonounsaturated Fat: 20gCholesterol: 183mgSodium: 163mgPotassium: 1067mgFiber: 3gSugar: 7gVitamin A: 217IUVitamin C: 18mgCalcium: 73mgIron: 6mg
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