Discover the perfect companion for your BBQ evenings with our Hot Honey Mustard Dip Sauce. Ideal for enhancing the flavors of grilled bratwurst or as a bold accent for your favorite snacks. Simple, spicy, and irresistibly tasty!
Short
Let me show you what this recipe is all about.
You can find the full instructional video at the end of this page.
Ingredients
Mustard
100 g / 3.5 oz mustard seeds
- 2 tsp Texas Beef seasoning
120 ml / 1/2 cup dark beer
60 ml / 1/4 cup apple cider vinegar
Hot Honey Mustard
2 tbsp chili oil
4 tbsp honey
120 ml / 1/2 cup homemade mustard
1 tsp salt
Tools
Thanks to Napoleon Grills for sponsoring this recipe Visit their website to learn more.
How to
- Begin by combining 100 grams of mustard seeds with 2 teaspoons of Texas seasoning, 120 ml of dark beer, and 60 ml of apple cider vinegar in a small jar. Seal the jar tightly and shake it well to mix the ingredients. Use a hand blender to puree the mixture until it forms a smooth mustard sauce.
- In a new glass jar, add 4 tablespoons of honey, 2 tablespoons of chili oil, 120 ml of the mustard sauce you just made, and a teaspoon of salt. Stir all the ingredients thoroughly until everything is well combined.
- Your Hot Honey Mustard Dip Sauce is now ready to serve. Enjoy this fiery addition to your BBQ or as a dip for a variety of snacks.
