Discover the joy of making your own Honey Chipotle Barbecue Sauce with this simple recipe! Perfect for grilling, this sauce combines sweet, tangy, and smoky flavors to elevate your BBQ dishes.
Ingredients
100 ml / 3.4 fl oz tomato pulp
2 tbsp red wine vinegar
1 tbsp Worcestershire sauce
2 tbsp honey
2 tbsp sugar
- 3 tbsp PitmasterX pork seasoning
½ tbsp chipotle flakes
Tools
Thanks to Napoleon Grills for sponsoring this recipe Visit their website to learn more.
How to
- Start by grabbing your stainless steel saucepan. Pour in 100 ml of tomato pulp along with 2 tablespoons each of red wine vinegar and honey.
- Add a tablespoon of Worcestershire sauce for a deep, savory touch.
- To sweeten things up, mix in 2 tablespoons of sugar an 3 tablespoons of PitmasterX pork seasoning.
- Sprinkle in ½ tablespoon of chipotle flakes to introduce a smoky heat, stirring well to combine all the ingredients.
- Place your pan on the stove over medium heat, bringing the mixture to a gentle boil. Stir continuously to prevent burning.
- Once the sauce thickens and becomes syrupy, remove it from the heat.
- This is the cue that your honey chipotle barbecue sauce is ready. Whether you're slathering it on ribs, brushing it over grilled chicken, or using it as a dipping sauce, this flavorful concoction will add a special touch to your barbecue.
