Rum Punch Sauce

Rum Punch Sauce

Elevate your BBQ ribs to a tropical paradise with our homemade Rum Punch Sauce. Inspired by the vibrant flavors of pineapple rum punch, this easy-to-make BBQ sauce adds a delightful twist to your grilling experience.

Let me show you what this recipe is all about.

You can find the full instructional video at the end of this page.

Pitmaster X Rubs: In stores now

Ingredients

Tools

Thanks to Masterbuilt for sponsoring this recipe Visit their website to learn more.

Pitmaster X Rubs: In stores now

How to

  1. Place a pan on your heat source.
  2. Add 125 ml or ½ cup of pineapple rum punch,
  3. Add 500 ml or 2 cups of ketchup.
  4. Add 2 tbsp Worcestershire sauce.
  5. Add 2 tbsp Pitmasterx's Classic BBQ Rub.
  6. Add 2 tbsp of honey.
  7. Add 6 tbsp of sugar.
  8. Let it come up to temperature while stirring.
  9. Let it cook until your alcohol is evaporated and your sauce has a syrupy bubble.
  10. Store it in a container until usage.

TIPS

  1. Works really well if you brush it on pork ribs.
Pitmaster X Rubs: In stores now

Watch full video

We use third-party cookies to personalize your site experience and analyze site traffic.