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All the tips and tricks from Pitmaster X

How to sharpen your knives

Tags: knives

How to cook a big ribroast

Tags: Beef, rib roast, Smoked

How to make pork belly crispy

Tags: pork belly

How to butcher a whole beef tenderloin

Tags: Beef, beef tenderloin, butchery, chateaubriand, filet mignon

I solved the problem of the tomahawk steak

Tags: Beef, steak, tomahawk steak

How to get rid of rust and old seasoning on cast iron

Tags: Cast Iron, Maintenance, Restoration

The perfect grilled chicken

Tags: chicken, chicken wings, drumettes

Latest posts

Chicken tamale from chef Eric Gephart
Picanha steak with salsa verde
pistachio crusted pork belly
Juicy chicken with all pepper sauce
The best sticky baby back ribs

My new book

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© 2020 Pitmaster X Made by Barabiku